Lunchtime Menu
Served 11pm to 4pm Monday to Saturday Ham, Eggs and Chips £11.95 Hand-cut ham, served with fresh cut chips, baked beans or peas, bread and butter Rose and Crown Club Sandwich £10.50 A triple decker on toasted bread, with chicken, bacon, lettuce, tomato, hard-boiled egg and mayonnaise. Served with fresh cut chips and […]
Traditional Pub Fayre
Served 12pm to 4pm and 5pm – 9pm Monday – Friday. Saturdays 12pm – 4 pm and 5 pm – 9.30 pm. Starters Chef’s Roasted Tomato and Red Pepper Soup £6.95 Homemade, and packed with rich flavour from slow-roasted tomatoes, red peppers, onion, and garlic. Served with brown or white bread. Prawn Cocktail £7.95 Prawns […]
Sunday Lunch Menu
Served from 12 Noon Starters Chef’s Roasted Tomato and Red Pepper Soup £6.95 Homemade, and packed with rich flavour from slow-roasted tomatoes, red peppers, onion, and garlic. Served with brown or white bread. Prawn Cocktail £7.95 Prawns dressed in classic Marie Rose cocktail sauce. Served with brown bread. Deep Fried Brie £7.50 Laced in cranberry […]
Dessert Menu
Homemade Apple Strudle £6.95 Chef’s Maltesers Cheesecake £6.95 Sticky Toffee Pudding, Chocolate Sauce £6.95 All of the above served with fresh cream or ice cream. Eton Mess £6.95 Trio of Ice Creams £6.95